Month: March 2021

Savory Easy Waffles

Savory Easy Waffles

Last Thursday was a very special day for all waffles lovers. International Waffles Day! I shared with some of you my recipe for Savory Easy Waffles on Instagram Stories and showed you a sneak peek how to make them on Instagram Reels. So this time 

Gyoza Style Ginger Dumplings

Gyoza Style Ginger Dumplings

As a true Pole my love to dumplings is unconditional. I don’t care about dumplings form: can be boiled, fried, steamed, in a heavy sauce, hot and cold. Polish pierogi with lentils or “uszka” with beetroot soup, Italian ravioli with vegan ricotta, Nepalese momo with 

Creamy Butternut Squash Spaghetti

Creamy Butternut Squash Spaghetti

An easiest way to sneak more veggies into your diet is by making creamy sauces from them! And with this Creamy Butternut Squash Spaghetti recipe you’ll end up not only with delicious, creamy pasta but with also a nutritious meal. I hope I am not 

Vegan Italian Tiramisu

Vegan Italian Tiramisu

Are you just like me a coffee lover and a huge fan of sweet treats? If yes, this recipe for Vegan Italian Tiramisu will take you to a sweet place. Perfectly creamy with homemade ladyfingers! Oh, sunny Italy, filled with the most delicious coffee, wine 

Vegan Meat(less) balls in dill sauce

Vegan Meat(less) balls in dill sauce

Today’s recipe for vegan meat balls is going to be a life changer for people that don’t like tofu. I was really shocked when I tried it for a very first time and it tasted kind of… Meaty? And with no texture or flavor of 

Sweet Potato Vegan Gnocchi

Sweet Potato Vegan Gnocchi

When I was younger, I thought gnocchi is an exquisite dish that requires a lot of preparation and a long list of ingredients. I won’t even mention how difficult was for me to even say that word! So, when I finally visited Italy and discovered 

Tom Kha with rice noodles- Thai Coconut Soup

Tom Kha with rice noodles- Thai Coconut Soup

Tom Kha is a traditional Thai soup, served with chicken, prawns or tofu but in my version- with rice noodles. It is a creamy, rich in flavor, spicy and sour coconut soup. I love to eat it to warm myself up after a long walk. 

Vegan Cinnamon Rolls

Vegan Cinnamon Rolls

Cinnamon Rolls are relatively new for me as I tried them for a very first time in my pre-vegan life, when I was 18 years old . I have never tried to do them at home at all but a few weeks ago, after Fat 

Easy way to pickle your veggies

Easy way to pickle your veggies

As you probably know from my previous posts, I absolutely hate to throw away my food. It literally breaks my heart when I see food waste. Whenever I have any leftovers, I always try to reuse them, like I did with fresh(less) herbs. But even